Sous vide HACCP Manager
Sous vide HACCP Manager PolyScience Culinary started the new application of sous vide in gastronomy in 2005. The new model HydroPro is the unique model… Read More »Sous vide HACCP Manager
Sous vide HACCP Manager PolyScience Culinary started the new application of sous vide in gastronomy in 2005. The new model HydroPro is the unique model… Read More »Sous vide HACCP Manager
Multi-function high efficiency sterilization lamp is a new design ultraviolet sterilizing lamp. The functions with sterilization , disinfection , mites removal and formaldehyde removal,mainly focus… Read More »UVC Sterilization with ozone
Charcoal PIRA ovens New PIRA charcoal ovens has revolutionized in catering. The size and design of the oven, productivity, energy saving and perfect cooking are… Read More »Ξυλόφουρνοι PIRA Ισπανίας
Baratin Νεα Φιλαδελφεια AT Philadelphia area in Athens, opened the coffee bar restaurant BARATIN. Cosy space with minimal decoration, offers cocktails, 100+ wine labels and… Read More »Baratin Νεα Φιλαδελφεια
ANEMOS LUXURY GRAND RESORT Our company CATERQUIP KARAMANIS-PAPADAKIS entrusted the Vantaraki family to open the new 5 star hotel ANEMOS LUXURY GRAND RESORT-CRETE. At the… Read More »ANEMOS LUXURY GRAND RESORT
Coffee tea and water boilers KARAMCO Press here in order to see our new boilers KARAMCO.
MENTALEATY With the diligence of the company KARAMANIS, opened in the upcoming neighborhood of Keramikos the Mentaleaty. An initiative of social partnership ” Athena-Elpis ”… Read More »MENTALEATY
Sentido Blue Sea hotel In renovation proceeded SENTIDO BLUE SEA HOTEL. With the diligence of the company KARAMANIS and in collaboration with the architect Ms.… Read More »SENTIDO BLUE SEA HOTEL
Karamanis S.A. and the Chefs Club of Greece have come to a significant agreement for a strategic cooperation. See details